Bokumbap Recipe

[mamta]

Discuss about bokumbap recipe here. Welcome to MBA.ind.in and this page is for bokumbap recipe discussion. If you are looking for bokumbap recipe then ask your question is as much details as possible in the “Quick Reply” box provided below. The more detailed your question will be, the more easy will it be for our experts to answers your query. And if you have any information on bokumbap recipe, then please share you knowledge with our viewers in the “Quick Reply” box. You knowledge can help many people. Thanks for stopping by at MBA.ind.in. Please visit again.

Hello sir, my brother likes to eat Bokumbap fried rice. Im looking for make it on his birthday. Will you please give me Bokumbap recipe?

[sumit]

The Bokumbap recipe is very simple. This Bokumbap is simple dish and super tasty. Its just a few ingredients, but its a dish much loved by Koreans.

This version is simple, but you can dress it up with a bit of beef or pork.

Image of Bokumbap fried rice:



Required Ingredients:

3 bowls steamed rice (3 cups)
1 cup chopped kimchi
cup kimchi juice
cup water
2-3 tablespoons gochujang
3 teaspoons sesame oil
1 teaspoon vegetable oil
1 green onion, chopped
1 tablespoon roasted sesame seeds
1 sheet of kim, roasted and shredded

Recipe for to make Bokumbap fried rice with Directions:

First you need to heat up a pan. And then add the vegetable oil.
Add the kimchi and stir fry for 1 minute
Add rice, kimchi juice, water, and gochujang.
Stir all the ingredients together for about 7 minutes with a wooden spoon.add kimchi juice
Add sesame oil and remove from the heat.
Sprinkle with chopped green onion, roasted gim, and sesame seeds. Serve right away.