IIHMCA Hyderabad

I want to know the courses offered by Indian Institute of Hotel Management and Culinary Arts |Catering Technology Hyderabad? Also tell me the criteria for admission?

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Indian Institute of Hotel Management and Culinary Arts offers Bachelors Degree in Catering Technology and Culinary, (BCT&CA) which is affiliated to Osmania University.

The Institute is approved by the Andhra Pradesh State Council for Higher Education and State Board of Technical Education and Training, Hyderabad.

The institute is accredited to Educational Institute of American Hotel and Lodging Association (EIAHLA), USA

Course Offered

Bachelors Degree in Catering Technology and Culinary Arts (BCT&CA)
( As a Specialization in Hotel Management)

Bachelors Degree in Hotel Management and Catering Technology (BHM&CT)

1½ year Certificate Course in Food Production and Patisserie (F.P.P)

Eligibility:

For the Degree Programme: Inter, 10+2 or equivalent.

For the Certificate Course: S.S.C or 10th Passed Candidates

Selection Procedure:

The student has to Qualify in the Common Entrance Examination (CEE) which consists of General Knowledge, General English Test of Reasoning and Numberical ability conducted in the Campus

Contact-

Indian Institute of Hotel Management & Culinary Arts
7-91/5, Street No. 2,
Beside Whitus Hospital & IDBI Bank,
Nagendra Nagar, Habsiguda X Roads,
Hyderabad – 500 007, Telangana, INDIA.

Phone: +91 40 27154304, 27171591
Mobile: +91 9000777722
Email: info@iihmca.org
iihmca@gmail.com